A strong Ceylon black tea from the Maskeliya Valley situated at 4000 feet elevation in the highlands of Sri Lanka. It is a small leaf, tea with excellent taste and fragrance.
Single estate black tea from the Moray Tea Estate
Strong and spicy
Used on mostly Indian black teas, the letters describe the leaf size and visual qualities of the processed leaves. It has little to do with the tastes or flavor profile of the tea. In general, the higher quality leaf will most likely give you full flavor tea.